Global Flour Market 2018 by Manufacturers, Regions, Type and Application, Forecast to 2023

  • receipt Report ID : 144369
  • calendar_today Published On: Apr, 2019
  • file_copy Pages: 132
  • list Food & Beverages

Flour is a powder obtained by crushing grain. Flour is used as a major ingredient in various food types and also in bakery items such as in cakes, breads, pastry, and others.

Scope of the Report:

This report focuses on the Flour in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

The research report predicts Europe to dominate the market during the forecast period. The growing demand for bread and bakery products and the awareness regarding gluten free food items are driving the growth in this region.

The worldwide market for Flour is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.

Market Segment by Manufacturers, this report covers

Archer Daniels Midland Company

Ardent Mills

General Mills

Cargill

Associated British Foods (ABF)

Goodman Fielder

King Arthur Flour

ConAgra

Hodgson Mill

Market Segment by Regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia and Italy)

Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

South America (Brazil, Argentina, Colombia etc.)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers

Wheat Flour

Corn Flour

soybean Flour

Rice Flour

Other

Market Segment by Applications, can be divided into

Bread & Bakery Products

Noodles & Pasta

Crackers & Biscuits

Animal Feed

Other

There are 15 Chapters to deeply display the global Flour market.

Chapter 1, to describe Flour Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Flour, with sales, revenue, and price of Flour, in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Flour, for each region, from 2013 to 2018;

Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;

Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;

Chapter 12, Flour market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;

Chapter 13, 14 and 15, to describe Flour sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

Table of Contents

1 Market Overview

1.1 Flour Introduction

1.2 Market Analysis by Type

1.2.1 Wheat Flour

1.2.2 Corn Flour

1.2.3 soybean Flour

1.2.4 Rice Flour

1.2.5 Other

1.3 Market Analysis by Applications

1.3.1 Bread & Bakery Products

1.3.2 Noodles & Pasta

1.3.3 Crackers & Biscuits

1.3.4 Animal Feed

1.3.5 Other

1.4 Market Analysis by Regions

1.4.1 North America (United States, Canada and Mexico)

1.4.1.1 United States Market States and Outlook (2013-2023)

1.4.1.2 Canada Market States and Outlook (2013-2023)

1.4.1.3 Mexico Market States and Outlook (2013-2023)

1.4.2 Europe (Germany, France, UK, Russia and Italy)

1.4.2.1 Germany Market States and Outlook (2013-2023)

1.4.2.2 France Market States and Outlook (2013-2023)

1.4.2.3 UK Market States and Outlook (2013-2023)

1.4.2.4 Russia Market States and Outlook (2013-2023)

1.4.2.5 Italy Market States and Outlook (2013-2023)

1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

1.4.3.1 China Market States and Outlook (2013-2023)

1.4.3.2 Japan Market States and Outlook (2013-2023)

1.4.3.3 Korea Market States and Outlook (2013-2023)

1.4.3.4 India Market States and Outlook (2013-2023)

1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)

1.4.4 South America, Middle East and Africa

1.4.4.1 Brazil Market States and Outlook (2013-2023)

1.4.4.2 Egypt Market States and Outlook (2013-2023)

1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)

1.4.4.4 South Africa Market States and Outlook (2013-2023)

1.4.4.5 Nigeria Market States and Outlook (2013-2023)

1.5 Market Dynamics

1.5.1 Market Opportunities

1.5.2 Market Risk

1.5.3 Market Driving Force

2 Manufacturers Profiles

2.1 Archer Daniels Midland Company

2.1.1 Business Overview

2.1.2 Flour Type and Applications

2.1.2.1 Product A

2.1.2.2 Product B

2.1.3 Archer Daniels Midland Company Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.2 Ardent Mills

2.2.1 Business Overview

2.2.2 Flour Type and Applications

2.2.2.1 Product A

2.2.2.2 Product B

2.2.3 Ardent Mills Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.3 General Mills

2.3.1 Business Overview

2.3.2 Flour Type and Applications

2.3.2.1 Product A

2.3.2.2 Product B

2.3.3 General Mills Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.4 Cargill

2.4.1 Business Overview

2.4.2 Flour Type and Applications

2.4.2.1 Product A

2.4.2.2 Product B

2.4.3 Cargill Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.5 Associated British Foods (ABF)

2.5.1 Business Overview

2.5.2 Flour Type and Applications

2.5.2.1 Product A

2.5.2.2 Product B

2.5.3 Associated British Foods (ABF) Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.6 Goodman Fielder

2.6.1 Business Overview

2.6.2 Flour Type and Applications

2.6.2.1 Product A

2.6.2.2 Product B

2.6.3 Goodman Fielder Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.7 King Arthur Flour

2.7.1 Business Overview

2.7.2 Flour Type and Applications

2.7.2.1 Product A

2.7.2.2 Product B

2.7.3 King Arthur Flour Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.8 ConAgra

2.8.1 Business Overview

2.8.2 Flour Type and Applications

2.8.2.1 Product A

2.8.2.2 Product B

2.8.3 ConAgra Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.9 Hodgson Mill

2.9.1 Business Overview

2.9.2 Flour Type and Applications

2.9.2.1 Product A

2.9.2.2 Product B

2.9.3 Hodgson Mill Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

3 Global Flour Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)

3.1 Global Flour Sales and Market Share by Manufacturer (2016-2017)

3.2 Global Flour Revenue and Market Share by Manufacturer (2016-2017)

3.3 Market Concentration Rate

3.3.1 Top 3 Flour Manufacturer Market Share in 2017

3.3.2 Top 6 Flour Manufacturer Market Share in 2017

3.4 Market Competition Trend

4 Global Flour Market Analysis by Regions

4.1 Global Flour Sales, Revenue and Market Share by Regions

4.1.1 Global Flour Sales and Market Share by Regions (2013-2018)

4.1.2 Global Flour Revenue and Market Share by Regions (2013-2018)

4.2 North America Flour Sales and Growth Rate (2013-2018)

4.3 Europe Flour Sales and Growth Rate (2013-2018)

4.4 Asia-Pacific Flour Sales and Growth Rate (2013-2018)

4.5 South America Flour Sales and Growth Rate (2013-2018)

4.6 Middle East and Africa Flour Sales and Growth Rate (2013-2018)

5 North America Flour by Countries

5.1 North America Flour Sales, Revenue and Market Share by Countries

5.1.1 North America Flour Sales and Market Share by Countries (2013-2018)

5.1.2 North America Flour Revenue and Market Share by Countries (2013-2018)

5.2 United States Flour Sales and Growth Rate (2013-2018)

5.3 Canada Flour Sales and Growth Rate (2013-2018)

5.4 Mexico Flour Sales and Growth Rate (2013-2018)

6 Europe Flour by Countries

6.1 Europe Flour Sales, Revenue and Market Share by Countries

6.1.1 Europe Flour Sales and Market Share by Countries (2013-2018)

6.1.2 Europe Flour Revenue and Market Share by Countries (2013-2018)

6.2 Germany Flour Sales and Growth Rate (2013-2018)

6.3 UK Flour Sales and Growth Rate (2013-2018)

6.4 France Flour Sales and Growth Rate (2013-2018)

6.5 Russia Flour Sales and Growth Rate (2013-2018)

6.6 Italy Flour Sales and Growth Rate (2013-2018)

7 Asia-Pacific Flour by Countries

7.1 Asia-Pacific Flour Sales, Revenue and Market Share by Countries

7.1.1 Asia-Pacific Flour Sales and Market Share by Countries (2013-2018)

7.1.2 Asia-Pacific Flour Revenue and Market Share by Countries (2013-2018)

7.2 China Flour Sales and Growth Rate (2013-2018)

7.3 Japan Flour Sales and Growth Rate (2013-2018)

7.4 Korea Flour Sales and Growth Rate (2013-2018)

7.5 India Flour Sales and Growth Rate (2013-2018)

7.6 Southeast Asia Flour Sales and Growth Rate (2013-2018)

8 South America Flour by Countries

8.1 South America Flour Sales, Revenue and Market Share by Countries

8.1.1 South America Flour Sales and Market Share by Countries (2013-2018)

8.1.2 South America Flour Revenue and Market Share by Countries (2013-2018)

8.2 Brazil Flour Sales and Growth Rate (2013-2018)

8.3 Argentina Flour Sales and Growth Rate (2013-2018)

8.4 Colombia Flour Sales and Growth Rate (2013-2018)

9 Middle East and Africa Flour by Countries

9.1 Middle East and Africa Flour Sales, Revenue and Market Share by Countries

9.1.1 Middle East and Africa Flour Sales and Market Share by Countries (2013-2018)

9.1.2 Middle East and Africa Flour Revenue and Market Share by Countries (2013-2018)

9.2 Saudi Arabia Flour Sales and Growth Rate (2013-2018)

9.3 UAE Flour Sales and Growth Rate (2013-2018)

9.4 Egypt Flour Sales and Growth Rate (2013-2018)

9.5 Nigeria Flour Sales and Growth Rate (2013-2018)

9.6 South Africa Flour Sales and Growth Rate (2013-2018)

10 Global Flour Market Segment by Type

10.1 Global Flour Sales, Revenue and Market Share by Type (2013-2018)

10.1.1 Global Flour Sales and Market Share by Type (2013-2018)

10.1.2 Global Flour Revenue and Market Share by Type (2013-2018)

10.2 Wheat Flour Sales Growth and Price

10.2.1 Global Wheat Flour Sales Growth (2013-2018)

10.2.2 Global Wheat Flour Price (2013-2018)

10.3 Corn Flour Sales Growth and Price

10.3.1 Global Corn Flour Sales Growth (2013-2018)

10.3.2 Global Corn Flour Price (2013-2018)

10.4 soybean Flour Sales Growth and Price

10.4.1 Global soybean Flour Sales Growth (2013-2018)

10.4.2 Global soybean Flour Price (2013-2018)

10.5 Rice Flour Sales Growth and Price

10.5.1 Global Rice Flour Sales Growth (2013-2018)

10.5.2 Global Rice Flour Price (2013-2018)

10.6 Other Sales Growth and Price

10.6.1 Global Other Sales Growth (2013-2018)

10.6.2 Global Other Price (2013-2018)

11 Global Flour Market Segment by Application

11.1 Global Flour Sales Market Share by Application (2013-2018)

11.2 Bread & Bakery Products Sales Growth (2013-2018)

11.3 Noodles & Pasta Sales Growth (2013-2018)

11.4 Crackers & Biscuits Sales Growth (2013-2018)

11.5 Animal Feed Sales Growth (2013-2018)

11.6 Other Sales Growth (2013-2018)

12 Flour Market Forecast (2018-2023)

12.1 Global Flour Sales, Revenue and Growth Rate (2018-2023)

12.2 Flour Market Forecast by Regions (2018-2023)

12.2.1 North America Flour Market Forecast (2018-2023)

12.2.2 Europe Flour Market Forecast (2018-2023)

12.2.3 Asia-Pacific Flour Market Forecast (2018-2023)

12.2.4 South America Flour Market Forecast (2018-2023)

12.2.5 Middle East and Africa Flour Market Forecast (2018-2023)

12.3 Flour Market Forecast by Type (2018-2023)

12.3.1 Global Flour Sales Forecast by Type (2018-2023)

12.3.2 Global Flour Market Share Forecast by Type (2018-2023)

12.4 Flour Market Forecast by Application (2018-2023)

12.4.1 Global Flour Sales Forecast by Application (2018-2023)

12.4.2 Global Flour Market Share Forecast by Application (2018-2023)

13 Sales Channel, Distributors, Traders and Dealers

13.1 Sales Channel

13.1.1 Direct Marketing

13.1.2 Indirect Marketing

13.1.3 Marketing Channel Future Trend

13.2 Distributors, Traders and Dealers

14 Research Findings and Conclusion

15 Appendix

15.1 Methodology

15.2 Data Source

List of Tables and Figures

Figure Flour Picture

Table Product Specifications of Flour

Figure Global Sales Market Share of Flour by Types in 2017

Table Flour Types for Major Manufacturers

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