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Carbohydrase is a set of enzymes that catalyzes the breakdown of carbohydrates into simple sugars.
Scope of the Report:
North America is projected to account for the largest share of the global food carbohydrase market by 2025.Technological advancements have made food enzymes available for a wide range of applications in the food & beverage sector, which is estimated to drive growth in this region. Asia Pacific is projected to be the fastest-growing in the global food enzymes market during the forecast period, owing to the rising awareness, market potential for existing products, and unexplored application segments.
The worldwide market for Food Carbohydrase is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
This report focuses on the Food Carbohydrase in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
Dowdupont
Associated British Foods (ABF)
DSM
Novozymes
Chr. Hansen
Kerry Group
Jiangsu Boli Bioproducts
Biocatalysts
Puratos Group
Advanced Enzyme Technologies
Amano Enzyme
Enzyme Development
Enmex
Aumgene Biosciences
Brenntag
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Amylase
Cellulase
Lactase
Pectinase
Others
Market Segment by Applications, can be divided into
Beverages
Processed foods
Dairy products
Bakery products
Confectionery products
Others
There are 15 Chapters to deeply display the global Food Carbohydrase market.
Chapter 1, to describe Food Carbohydrase Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Food Carbohydrase, with sales, revenue, and price of Food Carbohydrase, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Food Carbohydrase, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Food Carbohydrase market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Food Carbohydrase sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Food Carbohydrase Introduction
1.2 Market Analysis by Type
1.2.1 Amylase
1.2.2 Cellulase
1.2.3 Lactase
1.2.4 Pectinase
1.2.5 Others
1.3 Market Analysis by Applications
1.3.1 Beverages
1.3.2 Processed foods
1.3.3 Dairy products
1.3.4 Bakery products
1.3.5 Confectionery products
1.3.6 Others
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2013-2023)
1.4.1.2 Canada Market States and Outlook (2013-2023)
1.4.1.3 Mexico Market States and Outlook (2013-2023)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2013-2023)
1.4.2.2 France Market States and Outlook (2013-2023)
1.4.2.3 UK Market States and Outlook (2013-2023)
1.4.2.4 Russia Market States and Outlook (2013-2023)
1.4.2.5 Italy Market States and Outlook (2013-2023)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2013-2023)
1.4.3.2 Japan Market States and Outlook (2013-2023)
1.4.3.3 Korea Market States and Outlook (2013-2023)
1.4.3.4 India Market States and Outlook (2013-2023)
1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2013-2023)
1.4.4.2 Egypt Market States and Outlook (2013-2023)
1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)
1.4.4.4 South Africa Market States and Outlook (2013-2023)
1.4.4.5 Nigeria Market States and Outlook (2013-2023)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 Dowdupont
2.1.1 Business Overview
2.1.2 Food Carbohydrase Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 Dowdupont Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.2 Associated British Foods (ABF)
2.2.1 Business Overview
2.2.2 Food Carbohydrase Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 Associated British Foods (ABF) Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.3 DSM
2.3.1 Business Overview
2.3.2 Food Carbohydrase Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 DSM Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.4 Novozymes
2.4.1 Business Overview
2.4.2 Food Carbohydrase Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Novozymes Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.5 Chr. Hansen
2.5.1 Business Overview
2.5.2 Food Carbohydrase Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 Chr. Hansen Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.6 Kerry Group
2.6.1 Business Overview
2.6.2 Food Carbohydrase Type and Applications
2.6.2.1 Product A
2.6.2.2 Product B
2.6.3 Kerry Group Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.7 Jiangsu Boli Bioproducts
2.7.1 Business Overview
2.7.2 Food Carbohydrase Type and Applications
2.7.2.1 Product A
2.7.2.2 Product B
2.7.3 Jiangsu Boli Bioproducts Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.8 Biocatalysts
2.8.1 Business Overview
2.8.2 Food Carbohydrase Type and Applications
2.8.2.1 Product A
2.8.2.2 Product B
2.8.3 Biocatalysts Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.9 Puratos Group
2.9.1 Business Overview
2.9.2 Food Carbohydrase Type and Applications
2.9.2.1 Product A
2.9.2.2 Product B
2.9.3 Puratos Group Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.10 Advanced Enzyme Technologies
2.10.1 Business Overview
2.10.2 Food Carbohydrase Type and Applications
2.10.2.1 Product A
2.10.2.2 Product B
2.10.3 Advanced Enzyme Technologies Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.11 Amano Enzyme
2.11.1 Business Overview
2.11.2 Food Carbohydrase Type and Applications
2.11.2.1 Product A
2.11.2.2 Product B
2.11.3 Amano Enzyme Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.12 Enzyme Development
2.12.1 Business Overview
2.12.2 Food Carbohydrase Type and Applications
2.12.2.1 Product A
2.12.2.2 Product B
2.12.3 Enzyme Development Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.13 Enmex
2.13.1 Business Overview
2.13.2 Food Carbohydrase Type and Applications
2.13.2.1 Product A
2.13.2.2 Product B
2.13.3 Enmex Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.14 Aumgene Biosciences
2.14.1 Business Overview
2.14.2 Food Carbohydrase Type and Applications
2.14.2.1 Product A
2.14.2.2 Product B
2.14.3 Aumgene Biosciences Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.15 Brenntag
2.15.1 Business Overview
2.15.2 Food Carbohydrase Type and Applications
2.15.2.1 Product A
2.15.2.2 Product B
2.15.3 Brenntag Food Carbohydrase Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
3 Global Food Carbohydrase Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)
3.1 Global Food Carbohydrase Sales and Market Share by Manufacturer (2016-2017)
3.2 Global Food Carbohydrase Revenue and Market Share by Manufacturer (2016-2017)
3.3 Market Concentration Rate
3.3.1 Top 3 Food Carbohydrase Manufacturer Market Share in 2017
3.3.2 Top 6 Food Carbohydrase Manufacturer Market Share in 2017
3.4 Market Competition Trend
4 Global Food Carbohydrase Market Analysis by Regions
4.1 Global Food Carbohydrase Sales, Revenue and Market Share by Regions
4.1.1 Global Food Carbohydrase Sales and Market Share by Regions (2013-2018)
4.1.2 Global Food Carbohydrase Revenue and Market Share by Regions (2013-2018)
4.2 North America Food Carbohydrase Sales and Growth Rate (2013-2018)
4.3 Europe Food Carbohydrase Sales and Growth Rate (2013-2018)
4.4 Asia-Pacific Food Carbohydrase Sales and Growth Rate (2013-2018)
4.5 South America Food Carbohydrase Sales and Growth Rate (2013-2018)
4.6 Middle East and Africa Food Carbohydrase Sales and Growth Rate (2013-2018)
5 North America Food Carbohydrase by Countries
5.1 North America Food Carbohydrase Sales, Revenue and Market Share by Countries
5.1.1 North America Food Carbohydrase Sales and Market Share by Countries (2013-2018)
5.1.2 North America Food Carbohydrase Revenue and Market Share by Countries (2013-2018)
5.2 United States Food Carbohydrase Sales and Growth Rate (2013-2018)
5.3 Canada Food Carbohydrase Sales and Growth Rate (2013-2018)
5.4 Mexico Food Carbohydrase Sales and Growth Rate (2013-2018)
6 Europe Food Carbohydrase by Countries
6.1 Europe Food Carbohydrase Sales, Revenue and Market Share by Countries
6.1.1 Europe Food Carbohydrase Sales and Market Share by Countries (2013-2018)
6.1.2 Europe Food Carbohydrase Revenue and Market Share by Countries (2013-2018)
6.2 Germany Food Carbohydrase Sales and Growth Rate (2013-2018)
6.3 UK Food Carbohydrase Sales and Growth Rate (2013-2018)
6.4 France Food Carbohydrase Sales and Growth Rate (2013-2018)
6.5 Russia Food Carbohydrase Sales and Growth Rate (2013-2018)
6.6 Italy Food Carbohydrase Sales and Growth Rate (2013-2018)
7 Asia-Pacific Food Carbohydrase by Countries
7.1 Asia-Pacific Food Carbohydrase Sales, Revenue and Market Share by Countries
7.1.1 Asia-Pacific Food Carbohydrase Sales and Market Share by Countries (2013-2018)
7.1.2 Asia-Pacific Food Carbohydrase Revenue and Market Share by Countries (2013-2018)
7.2 China Food Carbohydrase Sales and Growth Rate (2013-2018)
7.3 Japan Food Carbohydrase Sales and Growth Rate (2013-2018)
7.4 Korea Food Carbohydrase Sales and Growth Rate (2013-2018)
7.5 India Food Carbohydrase Sales and Growth Rate (2013-2018)
7.6 Southeast Asia Food Carbohydrase Sales and Growth Rate (2013-2018)
8 South America Food Carbohydrase by Countries
8.1 South America Food Carbohydrase Sales, Revenue and Market Share by Countries
8.1.1 South America Food Carbohydrase Sales and Market Share by Countries (2013-2018)
8.1.2 South America Food Carbohydrase Revenue and Market Share by Countries (2013-2018)
8.2 Brazil Food Carbohydrase Sales and Growth Rate (2013-2018)
8.3 Argentina Food Carbohydrase Sales and Growth Rate (2013-2018)
8.4 Colombia Food Carbohydrase Sales and Growth Rate (2013-2018)
9 Middle East and Africa Food Carbohydrase by Countries
9.1 Middle East and Africa Food Carbohydrase Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Food Carbohydrase Sales and Market Share by Countries (2013-2018)
9.1.2 Middle East and Africa Food Carbohydrase Revenue and Market Share by Countries (2013-2018)
9.2 Saudi Arabia Food Carbohydrase Sales and Growth Rate (2013-2018)
9.3 UAE Food Carbohydrase Sales and Growth Rate (2013-2018)
9.4 Egypt Food Carbohydrase Sales and Growth Rate (2013-2018)
9.5 Nigeria Food Carbohydrase Sales and Growth Rate (2013-2018)
9.6 South Africa Food Carbohydrase Sales and Growth Rate (2013-2018)
10 Global Food Carbohydrase Market Segment by Type
10.1 Global Food Carbohydrase Sales, Revenue and Market Share by Type (2013-2018)
10.1.1 Global Food Carbohydrase Sales and Market Share by Type (2013-2018)
10.1.2 Global Food Carbohydrase Revenue and Market Share by Type (2013-2018)
10.2 Amylase Sales Growth and Price
10.2.1 Global Amylase Sales Growth (2013-2018)
10.2.2 Global Amylase Price (2013-2018)
10.3 Cellulase Sales Growth and Price
10.3.1 Global Cellulase Sales Growth (2013-2018)
10.3.2 Global Cellulase Price (2013-2018)
10.4 Lactase Sales Growth and Price
10.4.1 Global Lactase Sales Growth (2013-2018)
10.4.2 Global Lactase Price (2013-2018)
10.5 Pectinase Sales Growth and Price
10.5.1 Global Pectinase Sales Growth (2013-2018)
10.5.2 Global Pectinase Price (2013-2018)
10.6 Others Sales Growth and Price
10.6.1 Global Others Sales Growth (2013-2018)
10.6.2 Global Others Price (2013-2018)
11 Global Food Carbohydrase Market Segment by Application
11.1 Global Food Carbohydrase Sales Market Share by Application (2013-2018)
11.2 Beverages Sales Growth (2013-2018)
11.3 Processed foods Sales Growth (2013-2018)
11.4 Dairy products Sales Growth (2013-2018)
11.5 Bakery products Sales Growth (2013-2018)
11.6 Confectionery products Sales Growth (2013-2018)
11.7 Others Sales Growth (2013-2018)
12 Food Carbohydrase Market Forecast (2018-2023)
12.1 Global Food Carbohydrase Sales, Revenue and Growth Rate (2018-2023)
12.2 Food Carbohydrase Market Forecast by Regions (2018-2023)
12.2.1 North America Food Carbohydrase Market Forecast (2018-2023)
12.2.2 Europe Food Carbohydrase Market Forecast (2018-2023)
12.2.3 Asia-Pacific Food Carbohydrase Market Forecast (2018-2023)
12.2.4 South America Food Carbohydrase Market Forecast (2018-2023)
12.2.5 Middle East and Africa Food Carbohydrase Market Forecast (2018-2023)
12.3 Food Carbohydrase Market Forecast by Type (2018-2023)
12.3.1 Global Food Carbohydrase Sales Forecast by Type (2018-2023)
12.3.2 Global Food Carbohydrase Market Share Forecast by Type (2018-2023)
12.4 Food Carbohydrase Market Forecast by Application (2018-2023)
12.4.1 Global Food Carbohydrase Sales Forecast by Application (2018-2023)
12.4.2 Global Food Carbohydrase Market Share Forecast by Application (2018-2023)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Food Carbohydrase Picture
Table Product Specifications of Food Carbohydrase
Figure Global Sales Market Share of Food Carbohydrase by Types in 2017
Table
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